Jonathan made supper the other evening. I was SO grateful and it was super yummy. He made his favorite creation, Hu Hot Noodles. He has pretty much perfected this recipe based on his favorite dish at Hu Hot Mongolian Grill.
Here are the ingredients he uses. He just adds until it looks and tastes right. :)
Cooked spaghetti noodles
cooked chicken (can use chicken breasts or even a Rotisserie chicken, shredded)
slightly thawed broccoli
Saute the broccoli in sesame oil then add chicken. Stir in soy sauce, teriyaki sauce, ginger, garlic, onion flakes, a dollop of peanut butter, and Garlic Earth Asian seasoning. Heat through then add noodles and toss to serve. Yummy!
Thanks Jonathan!!!
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