Monster Cookies
Preheat oven to 350 degrees.
Mix 3 large eggs
1 cup pure maple syrup
1 cup brown sugar
1 tsp. vanilla extract
1/2 tsp. salt
1 1/2 cups chunky peanut butter
2 cups freshly ground flour (I use white wheat and spelt)
2 cups mini M&M’s or chocolate chips (I use half and half)
1 tsp. molasses
1 stick butter, softened
4 1/2 cups rolled oats
2 tsp. baking soda
2 cups chopped nuts
Mix until well moistened. Drop by 1/4 cupfuls on parchment lined cookie sheets. Don’t flatten. Bake for 12 - 14 minutes until they are a light golden brown. Place on cooling rack.

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