Low Sugar Creamy Key Lime Pie

This is a quick and easy dessert that tastes yummy and isn’t too terribly bad for you.  :)  If you want to mix it up a bit, you can use this basic recipe/idea and create all sorts of flavors of creamy pie.  I also like to use lemon jello/lemon cream pie yogurt.  

1 graham cracker crust

1 sugar free lime jello

1/4 cup boiling water

2 light Key Lime Yogurts

8 oz. cool whip (regular is best, light will work, DO NOT USE Fat Free - but you CAN use Sugar Free Cool Whip)

Dissolve jello in water.

Stir in yogurts.

Fold in cool whip.

Pour into crust.

Refrigerate 2 hours or overnight.