Wednesday, October 8, 2008

Mexican Dip


Marilyn Dunn's Mexican Dip


1- 8 oz. cream cheese
1- 4 oz. sour cream
1/4 cup miracle whip
    Mix all of this together
Spread this mixture into a 9 x 11 pan
Pour 1 jar of chunky salsa over the mixture
Top w/ green onions & green peppers (chopped)
Top w/ 1 cup grated cheddar cheese
Store in refrigerator and serve w/ tortilla chips

No comments:

Post a Comment

Thank you so much for your comment. I appreciate hearing from you!